LOUIS

Did French chef Louis Désiré Derlon (1827 - 1902) ever wonder, did he know that his sense of culinary excellence and style would grow into a luxury hotel and restaurant, a landmark in Maastricht and far beyond? With that thought he would probably shrug his shoulders and simply continue to prepare his excellent dishes with great passion.

Restaurant Derlon serves classic and new dishes in a surprising way. The use of fresh regional and organic products is of great importance. The Derlon restaurant is also the ideal place for a business lunch or dinner, or simply to have a cup of good coffee while shopping. Weather permitting, you can enjoy our spacious terrace and the wonderful atmosphere at Onze Lieve Vrouweplein.